Indian Green Chutney – Coriander Sauce Recipe

Chutney de Cilantro

Green Chutney – Coriander Sauce is one of the most versatile sauces in Indian Cuisine. Its very much like the Canarian Cilantro Mojo and is a great companion to pretty much any dish. It adds flavour, enhances aromas and like pretty much all indian dishes, aids digestion.

Chutney de Cilantro
Home Made Green Chutney

Ingredients

  • 3 x bunches of corianders
  • 1 x bunch of herb orchard / mint
  • 1/4 – white onion
  • 2 x – cloves of garlic
  • 1 x – small spoon of cumin powder
  • Lemon to taste
  • Salt to taste
  • 40ml water if it is not mixing well

Method

Beat everything with mixer.

And the result has to look like what you see above – a delicious, low-calorie sauce.

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